I only post what I’ve made and loved – keep checking back for more!

ENTREES:

Vegetarian
Baked Penne w/ Farmhouse Cheddar and Leeks (Bon Appetit)

Grilled Cheese (Lottie+Doof)

Leek and Potato Soup (Julia Child)

Could Be Vegetarian

Stir Fry (Mpls Hunter recipe)

Chicken Gyros with Cucumber Salsa and Tsatsiki (Gourmet)

Lasagna-Style Baked Ziti (Real Simple)

Not Vegetarian
Roast Chicken (Mpls Hunter recipe)

Mom’s Baked Fried Chicken (Epicurious)

Simple Perfect Pot Roast (Cooks Illustrated via Recipe Zaar)

Nach Waxman’s Brisket of Beef (New Basics Cookbook)

Chicken Breast Stuffed with Prosciutto and Mozzarella (Mpls Hunter recipe)

Seafood:

Caramelized Sea Scallops (Thomas Keller via Food Gal)

Surf & Turf (Cooking with Nick)

Paella (Cooking with Nick, Nick’s recipe)

DESSERTS:

Jimmy’s Dutch Baby Pancakes (Orangette)

Old School Chocolate Mousse (Smitten Kitchen)

Winning Hearts and Minds Chocolate Cake (Orangette)

Scottish Scones (Orangette)

Banana Bread (Cooks Illustrated)

Raspberries & Almond Cake (Sweet Paul)