Posts Tagged ‘Molly_Wizenberg’

Inspired by Molly Wizenberg’s piece “Breakfast Outside the Box” in this month’s Bon Appetit, I made granola last night while listening to the new The New Pornographers album (it is so fun, so good, so lovely). I grew up eating my aunt’s homemade granola (with ice cold milk, not yogurt…I have the same preference to [...]


On Sunday night, feeling the usual excitement of watching the Golden Globes yet restless with just sitting, watching and secretly guessing at the winners, I picked up Molly Wizenberg’s A Homemade Life to find a delicious Sunday treat that wouldn’t take too much time to make, and would be a nice snack in the morning [...]


Scallops, while expensive in the off season, make for a sure-fire quick dinner and are really delicious. Here’s how we did it up: 1. In a lukewarm (kosher) salt bath, let scallops soak for ten minutes (technique courtesy of Thomas Keller in Ad Hoc), then pat dry with paper towels, and salt/pepper 2. Meanwhile, fry [...]


My mother’s birthday was yesterday, and as I had posted previously, I made her a quilt. This is the first quilt I’ve made, and I think it turned out all right, though some good lessons were learned. Lessons like checking the bobbin every so often so you’re not in the middle of a long seam [...]


My long weekend at home over the New Year holiday was to cook a lot (will post on that subject soon) and read “A Homemade Life” by Molly Wizenberg, blog-turned-book by way of Orangette. I commented to a friend last week how kid-in-a-candy-store it is now to see the growing section of books with personal [...]